To make the beef, place the beef in a large bowl. Pour in the oil and soy, then add the cornflour and mix until the beef is nicely coated. Set aside. To make the sauce, heat a dash of oil in a wok ...
Show more Nadiya shares recipes to lift the strain during a ... to put delicious food on the table. She cooks up a Mongolian beef stir fry with garlic, spring onion, sesame seeds and sticky ...