The creamy mushroom sauce is flavorful, but not too rich. With browned mushrooms, a touch of Marsala wine, garlic, and thyme, ...

Beef stew is hearty, delicious, and meaty, but it’s just as tasty without the meat. Here’s why you should skip the beef in ...

This classic French recipe transforms humble chicken legs, tender vegetables, and herbs into a rich stew with the most deeply ...

2 When you’re ready to cook, tip everything from the bowl into your slow cooker, along with all the remaining ingredients.

I’m unwilling to part with wine. It’s not because I’m chasing ... drool has just sold off most of it and gone off the sauce. Family wineries are closing and big growers in California ...

Whether you have leftover fish sauce from a previous recipe or are curious about this delicious sauce and wonder why everyone's using it (pssst, it's because it's loaded with umami), I highly ...

For many, the concept of terroir is often limited to wine ... drop of tamari or soy sauce. It’s so much more than just a condiment. Michael is a food writer, recipe editor and educator based ...

Known as the king of quick, flavourful dishes, Jamie Oliver shared a tasty and warming recipe that’s sure to become a midweek staple. The restaurateur's 15-minute mushroom soup is recipe ...

RAPID CITY, S.D. (KOTA) - Now that you know how economical yet flavorful a Flat Iron steak can be, here’s a recipe ... half cup of red wine and a cup of sliced portabella mushrooms.

Across Transylvania’s mountains, villagers are opening up their homes to guests, cooking recipes that reach back through generations, rich in farm produce, garden herbs and handmade cheese and wine.

With an order of nuggs at the ready, I tried all five options to find out. Let's get dunking. Most barbecue sauce recipes start with some combination of vinegar, tomato paste or sauce, brown sugar, ...