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2 小时
on MSN
10 tips to turn a dish from simple to simply spectacular
At this point after the holidays, we could all use simple, savory dishes to counter the delightful excesses of cookie ...
JD Supra
4 天
Summary of FERC Meeting Agenda for January 2025
Summaries of the agenda items for the Federal Energy Regulatory Commission's monthly open meeting to be held on January 16, 2025, pursuant to ...
4 天
Si King's miso salmon
Si King rustles up his no fuss salmon dish that’s the perfect mid-week recipe you’ll reach for time and time again.
plantbasednews
5 天
Creamy Roasted Tomato Tofu Curry (100% Dairy-Free)
This plant-based creamy roasted tomato tofu curry is full of plant protein and easy to make. Enjoy it with vegan naan or rice ...
Washington Times-Herald
8 天
How to make a nourishing (and filling) soup dinner for 2
Soup often comes to mind when summer gives way to sweater weather. It’s delicious, usually pretty easy to make, works well ...
9 天
Eight hearty and quick comfort dishes
5 Heat the sesame oil until very hot. Remove the salmon from the rice, brushing off any rice pieces. Put the lid back on the ...
Philippine Daily Inquirer
13 天
Yes, you can pair sake with pizza, cheese, pasta, and Filipino food
Contrary to popular perception, the Japanese fermented rice drink is versatile enough to suit a range of dishes you might not have expected ...
来自MSN
14 天
13 Ways To Enhance Your Vegan Mashed Potatoes
If you want to "veganize" your mashed potatoes, the good news is that it's easier than you might think. Here's how you can ...
plantbasednews
15 天
30-Minute Miso Lemon Broccoli With Whipped Spring Onion Tofu
Try this miso lemon broccoli with whipped spring onion tofu for a light vegan lunch. The dish uses lemon, nutritional yeast, ...
16 天
How to free YOUR family from ultra-processed food: In a major new series, top nutritionist ...
From the staples in our store cupboards to the emergency ready meals in our freezers, ultra-processed foods have crept into our lives at a terrifying rate.
16 天
Miso Is the Secret Ingredient Your Kitchen Is Missing—Here's How to Use It
Takahiro Terada, head chef at Tsuta, a ramen restaurant in Brooklyn, N.Y.
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