with tender salmon coated in a crispy, nutty, and savory crust. With brightness and tang from the lemon and Dijon mustard, ...

This will allow the chopped pistachio nuts to adhere to the top of the salmon filets when they bake, for filets deliciously ...

salmon with white sauce ... You could also go low-carb with a crust made from crushed nuts or pork rinds. As for the cheese, a different type of hard, firm cheese such as pecorino Romano, asiago ...

It's really easy to put together and delicious to eat, perfect for a weeknight meal or quick meal at Christmas time - Gino's baked salmon with a herb, honey and pistachio crust. Preheat the oven ...