the pan-fried Lamb Dumpling with spring onions and the classic Chinese BBQ Pork Bun (this is one of Chef Zhang's favourites).

Thanksgiving doesn't have to be messy when Houston restaurants will do the heavy lifting. From Southern to Chinese cuisine, there's an assortment of restaurants opening their doors to diners with ...

Under the theme of “A Culinary Voyage Through Time”, the tea offers a taste and insight into some of the nation’s iconic dishes. Of course, they have been reimagined with playful textures, flavours ...

The plant near Denver recently added a new product: limited-edition Chilean Sea Bass crackers. The crackers are Goldfish, just with a grown-up name. Each day for a week, the online-only product ...

In what might be one of the most inspired marketing stunts in recent memory, Goldfish is offering a “Chilean Sea Bass” varietal in an effort to show the crackers aren’t just for kids.

Goldfish, the beloved fish-shaped cheddar crackers, has temporarily changed its name to Chilean Sea Bass in hopes of appealing to "sophisticated" adults, according to the brand.

Goldfish, the fish-shaped cheddar crackers made by Pepperidge Farm, has temporary changed its name to Chilean Sea Bass in hopes of appealing to "sophisticated" adults who "think Goldfish are just ...

That’s right. Goldish is now Chilean Sea Bass. The snack, initially made for adults, has morphed into a longtime kids’ option. And the Pepperidge Farm-owned brand just can’t have that be the ...

Goldfish changed its name because adults have seemingly forgotten their roots — but it's only temporary. That's right. Goldish is now Chilean Sea Bass. The snack, initially made for adults, has ...

In a limited-time promotion, Goldfish is rebranding their beloved cheddar crackers to “Chilean Sea Bass,” to illustrate that the flavor-filled snacks are meant for both adults and children.