When you sear the meat, you might need to press it lightly to be sure it comes in contact with the pan for a good crust to develop. After searing both sides, transfer the pan to a hot oven to finish ...

You don't need to break the bank to get an expensive steak experience. So, we tapped two experts who helped us understand ...

One expert suggests that a commonly used seasoning is a no-no when searing steaks in a pan. Luckily, she has an alternative ...