Place the caramel bits in a microwave-safe bowl and add ⅓ cup of whipping cream. Microwave for 2 minutes ... Brush the mixture around the edges, and sprinkle sugar over each pastry square. Bake in a ...
Use another rolled-out sheet of pastry to seal the entire log. Bake until browned ... These small little puff pastry bites are a great dessert choice (you could fill them with dark chocolate and vegan ...
Furthermore, it tastes even better than it looks, with an ultra-smooth, light, and not-too-sweet mousseline cream sandwiched between lengths of delectable, lightly crunchy choux pastry.