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The dough will start to become smooth as the shortening ... Traditionally Cornish pasties have around 20 crimps. When you’ve crimped along the edge, fold the end corners underneath.
The dough will start to become smooth as the shortening ... Traditionally Cornish pasties have around 20 crimps. When you’ve crimped along the edge, fold the end corners underneath.
since empanada dough may be made with masa harina in addition to flour and might also contain some sugar. Cornish pasty crust, as specified by the Cornish Pasty Association, mustn't be sweet and ...
But they also brought along the ingredients of the Cornish pasty. Its widely believed the crimped crust of the Cornish pasty was created so miners could hold them without getting them dirty.