Ina Garten's easy five-cheese penne is rich without being too heavy, quick to make, and the perfect dish to get you through ...

HEAT oven to 375ºF. COOK pasta in large saucepan as directed on package, omitting salt and adding spinach to the boiling water for the last minute. MEANWHILE, cook and stir chicken and basil in ...

Not all pasta is made equal. Some brands put a little more time and consideration in the ingredients used to make their ...

Ricotta cheese, known for its light and creamy texture, is a secret weapon in the kitchen. This Italian delight can transform both savory and sweet dishes with its rich flavor. Making ricotta ...

Did you think that the TikTok pasta recipe was a passing fad? You thought wrong! Discover how, with just a few simple ingredients, a baking pan and an oven, you can prepare tasty baked feta pasta to ...

The great thing about this is that, because the flavour of the peppers and garlic is so intense, the pasta ... The great thing about this is that, because the flavour of the peppers and garlic is so ...

Sometimes, the labels on a box of pasta can feel like a secret code. We turned to expert chefs to figure out what makes one ...

Add the ricotta and fold the ends of the cheesecloth over it. Weigh the cheese down with a heavy bowl. Refrigerate for at least 8 hours or preferably overnight. Discard the drained liquid (whey ...

The pasta absorbs all those delicious juices, making each bite flavorful. It’s sophisticated, comforting, and perfect for impressing guests or enjoying a cozy night. The slow-cooked pot roast melds ...

Add the ricotta and fold the ends of the cheesecloth over it. Weigh the cheese down with a heavy bowl. Refrigerate for at least 8 hours or preferably overnight. Discard the drained liquid (whey ...