When you opt for basmati rice in dosa, "you’re introducing a new elegance to a classic dish", commented MasterChef Shipra ...

Jump to Recipe This authentic chicken biryani recipe with step-by-step instructions is here to turn your kitchen into a biryani haven. Whether you’re a seasoned chef or a beginner, this guide will ...

This adaptation of baghali pollow, a traditional Persian layered rice dish, is made with quinoa instead of basmati rice.

Explore the range of the best rice cookers in India to prepare rice with convenience, less time, consistent quality, texture ...

In India, the flavour palette of every individual is very particular, filled with flavour and spices. This is how ...

1 Preheat the oven to 200C/180C fan/gas 6. 2 In a small bowl, mix together the oil, tomato purée, salt and curry powder. Place the cauliflower florets on a baking tray, put the paste on top and mix it ...

This fragrant, flavorful one-pot biryani is full of beautiful layers of texture from yogurt-marinated chicken, basmati rice, ...

Rice cooker meals that are tasty and simple to prepare will improve your small gatherings. Beyond just cooking rice, Usha ...

This hot and sweet mango salsa gets its kick from chili peppers and its refreshing tang from lime juice. Simply dice two ripe ...

Begin by adding a tablespoon of oil to a medium saucepan with a tight-fitting lid, and heating it over medium-high. Once the ...