Scented with bourbon and orange and swirled with cream cheese, this pie is a standout at Thanksgiving or any fall dinner. Pie doesn’t win any awards unless both the filling and the crust come ...

National Boston Cream Pie Day is coming up later this month, and that means you need to get your fill of the world-renowned treat that day. The dessert, which is not actually a pie but two cakes ...

Mix the cream ... and cheese. 5. Fold over the overhanging filo and then top with a further three or four sheets of filo, again brushing each one with melted butter. Brush the top of the pie ...

So I was particularly excited to learn the O.G. cream cheese brand Philadelphia was launching a ready-made cream cheese frosting of its own — no hand mixer required. I, of course, had to get my ...

Taste and season if needed (remember there should be some salt in the goat’ s cheese already). 6. Add in half of the lemon juice. 7. Cut the filo so that it is a larger than the pie dish.

“I wrote this recipe for a Greek-style filo pie after going to Mary Quicke ... then add half the cream mixture and cheese. 4. Season with salt and pepper. Repeat with the remaining potato ...

This post may contain affiliate links. See my privacy policy for details. Sometimes, you just can’t beat the classics, like the original Philadelphia cheesecake recipe. Creamy, decadent, and easy to ...