Zupa ogorkowa is a Polish pickle or sour cucumber soup, it is easy to make and it rocks celeriac, potato, parsley root, carrot, bacon & dill.

A fresh salad will go nicely with the warm soup. You might enjoy a complementary mizeria salad, a traditional Polish cucumber salad that consists of thinly sliced cucumbers, sour cream, dill, and ...

Sour cucumber soup with shredded or chopped gherkins is typically Polish, omnipresent in daily cooking ... Traditional recipes advise a lot of fresh sour cream which, nowadays, may seem excessive ...

Yet for years Western tourists seemed quite hesitant when it came to our fermented specialties such as sauerkraut, dill pickles, soured milk and żur soup; many of them found Polish cuisine to be quite ...

1. Using a julienne slicer, cut the cucumbers lengthwise into spaghetti-like strips, stopping when you get to the watery centers. In a bowl, sprinkle the cucumbers with salt and knead gently to ...

Zeberka Wieprzowe w Sosie Wlasnym – Polish Pork Ribs in Gravy How to Make Polish Country Style Ribs ... can provide a lighter side dish option. Cucumber Salad: A refreshing cucumber salad with dill ...

There's way more to the world of egg salad than just the classic American version. These are the best egg salad variations ...

We look at the world's most delicious street food dishes, from bánh mì to bunny chow, counting down to the greatest of them ...

Remove from the grill. Place the trout on a cutting board and peel the skin off while it's still warm. Place the fish on a plate, and serve with a dollop of horseradish cream and cucumber salad.

Information provided on Forbes Advisor is for educational purposes only. Your financial situation is unique and the products and services we review may not be right for your circumstances.