Thanksgiving is almost here and Nashville’s restaurants are ready. In lieu of the traditional version of Restaurant Roundup, the Business Journal compiled a non-exhaustive list of specials and ...
Preheat oven to 240°C/220°C fan-forced. Rub the pork rind with oil then salt. Place pork into a shallow baking pan lined with baking paper. Roast for 40 minutes or until golden and a crackling forms.
If you love Thanksgiving dinner with all of its glorious trimmings but don't want to cook or clean up, there are several places you can dine out on turkey day. Many restaurants are already fully ...