Meats like brisket and short ribs become tender when made in a slow cooker. There's nothing better than coming home to the comforting aroma of beef stew or pasta sauce simmering in a Crock-Pot ...
Meats like brisket and short ribs become tender when made in a slow cooker. There's nothing better than coming home to the comforting aroma of beef stew or pasta sauce simmering in a Crock-Pot.
Short ribs become extra tender when slow cooked ... "One dish I think is so versatile is pork shoulder in a slow cooker with broth and a little salt and pepper," Laidlaw said.
Chef Anton Amoncio uses them as a sauce in his Slow-braised Short Ribs with U.S. Blueberry Sauce ... dissolve the salt completely. Submerge the beef and cover. Chill for 24 hours.
Peach preserves, honey, and BBQ sauce create a flavorful glaze for the tender and delicious ribs. Get the Recipe: Slow Cooker Country Style Ribs Slow Cooker Pork Chops. Photo credit: Upstate Ramblings ...