Now, let’s go back to the pork shoulder. You want to choose a bone-in pork shoulder that is smaller in size. Right around the 7-8 pound weight. the better. If you need more, buy two and cook together, ...

Pork shoulder can be roasted for just a couple of hours, or will sit comfortably in a low oven for several hours without drying out – the result will be meltingly tender. Choose a boned and ...