"These chimichurri pork shoulder chops are tender, juicy, and full of herby flavor." Pork tends to be quite a bit cheaper than beef, and Vergara extols the virtues of pork steaks, calling them "really ...

What is a pork steak? A pork steak is any steak cut (also called pork chop) from the pork loin primal cut. The full loin runs from the end of the pork shoulder and extends to the pork ham or pork ...

Pork shoulder becomes supertender when it's cooked slowly over low heat, which makes it a natural choice to braise, grill or cook inside a smoker or slow cooker. According to barbecue master Adam ...

While pork rib chops would be fine for this recipe, thin shoulder steaks or blade chops have more fat, meaning they’ll stay ultrajuicy even after a hard sear. Adding fresh puréed tomato at the ...

Pork shoulder can be roasted for just a couple ... Shoulder is also cut into steaks which can be roasted or braised. Diced shoulder is ideal for stews, casseroles, braises and curries.

Pork shoulder can be roasted for just a couple ... Shoulder is also cut into steaks which can be roasted or braised. Diced shoulder is ideal for stews, casseroles, braises and curries.