After 25 years, Primo Grill has still got it. Charlie McManus and Jacqueline Plattner opened their Mediterranean restaurant, ...

Meaning: If you use these links to buy something, we will not earn a commission. We asked registered dietitians for the sausage picks they recommend and like to enjoy themselves, as well as the ones ...

An Italian sandwich chain with over 115 locations on the East Coast is opening its first Massachusetts franchise.

Wondering what pizza to choose when it comes to TombStone and Red Baron pizzas? We take a look at how they stack up and which ...

Meaning: If you use these links to buy something, we will not earn a commission. Dietitians agree that the type of sausage you eat matters. You can—and should—swap the high sodium, high fat, and ...

Set aside ready for assembly. Meanwhile, make the filling. Warm the oil in a pan over a medium heat then add the sausages. Fry for 8–10 minutes, browning the sausages on all sides. Remove the ...

while vodka sauce with mushrooms and sausage mingles with tubular rigatoni. Even the lasagna is made with fresh sheets of pasta layered with beef, ricotta and mozzarella. This summer Primo is ...

“When our son Sam wanted to open a sandwich shop, I tried Primo Hoagies in Pennsylvania ... itself on serving the highest quality Thumann's meats and cheeses, sliced fresh and piled high on ...

To gain control over Germany’s rapidly growing raccoon problem, a butcher from the northeastern city of Kade has begun turning the creatures into sausages, CNN reported on Wednesday. Michael ...