By adding the extras you like the most, it can be a healthy treat, perfect for replacing sweetened dairy desserts like custards or flans, and even jellies. Learn to prepare the basic recipe and some ...

Turn a classic sandwich into an easy grab-and-go breakfast with PB&J chia seed pudding. The six-ingredient recipe delivers a ...

If you've got a can of coconut cream, there's a way to turn the contents into two versatile and delicious ingredients. The ...

Coconut cream and cream of coconut might sound the same, but there's a significant difference between the two ingredients.

In a large pitcher, combine water, fresh lemon juice, chia seeds, and a touch of honey or maple syrup for sweetness. Stir it well. Those chia seeds will plump up a bit, adding a fun texture to this ...

From unexpected flavours to a lack of layers, here’s how top chefs are challenging the beloved British pudding ...

Craving some new gluten-free dessert inspiration for the holidays? From chocolate pudding to fudgy brownies, we've got you ...

A sweet yet creamy dessert made using milk, sugar, cardamom powder, nutmeg, and saffron. A delightful creamy pudding made with milk, sugar, kesar and cardamom. A sweet flatbread stuffed with a mix ...

Sussex business Knoops has won the title of Best Chocolate at this year’s PETA Vegan Food Awards. The award was given for its 38 per cent ...

The festival involves preparing various symbolic foods like thekua, kasar laddu, rice kheer, puri, kaddu ki sabzi, gur ki ...

Phirni is a delicious rice and milk pudding. During Diwali celebrations ... The popular Maharashtrian festive snack, Puran Poli is a thin wheat flour roti with a delicious 'puran' stuffing in the ...