How to Make Homemade Refried Beans In a large skillet, heat your olive oil on medium heat until it’s warmed (30 seconds or so ...

Look no further than these quick and easy Spicy Refried ... of your favorite Mexican dishes like Refried beans traditionally ...

Here's a five minute recipe to make when you don't really feel like cooking but you don't want to eat a bowl of cold cereal ...

Tinned black beans makes this batch of refried beans ready in no time! Use the leftovers to make molletes – a Mexican version of beans on toast, with melty cheese and a refreshing spoonful of ...

Soak the beans overnight in plenty of water. Bring the beans to the boil in 1.2 litres/2 pints of water and boil until tender. Reserve the cooking water. In a large frying pan, heat the oil and ...

Depending on how you intend to use your quick refried beans (as a side dish, as a topping for nachos, as a filling for tacos or burritos, or as a spread on molletes for breakfast, tortas for lunch ...