Technically, Velveeta isn't a real cheese -- it's a pasteurized process cheese product. It's mostly full of milk, canola oil, milk protein concentrate, and sodium phosphate (an emulsifying agent).
When it comes to versatile and easy-to-use cheese, Velveeta Cheese is a popular choice for many households. It has a smooth and creamy texture, and it’s perfect for melting in recipes like macaroni ...
Still, there are numerous reasons why you might be here looking for a cream cheese substitute. Perhaps you’re looking for something a little healthier (i.e., lower in fat and calories ...
Still, there are numerous reasons why you might be here looking for a cream cheese substitute. Perhaps you’re looking for something a little healthier (i.e., lower in fat and calories) or scrambling ...
According to the agency, American cheese is actually a "pasteurized process cheese." To be labeled as real cheese, a product needs to have a minimum of 51% actual cheese in the total weight, and the ...