Your Thanksgiving dessert spread will likely be filled with pies and cakes galore, however, it's worth considering another delicious option: pumpkin flan. This dessert is in a league of its own as it ...

This coconut custard pie recipe proves anyone can bake a pie. Simply mix the ingredients, pour it into a pie shell, and when it bakes it makes its own custard. The custard has a vanilla coconut flavor ...

This unusual custard pie blends Mexican sensibilities with northern California flair for a sophisticated, surprising and ...

Place the pie in the oven, then pour the lavender custard through a fine-mesh sieve into the crust-lined pie pan. Bake until the custard is set, it jiggles slightly in the center when gently ...

Pour fruit and custard filling ... down to 325 degrees F and bake for about 30-35 minutes until filling is thickly bubbling and crust is a nice golden brown. Recipe courtesy of T.G.I. Pie Day ...

"This recipe ties together a sort of bread and ... 30 minutes so that the croissants absorb the rhubarb syrup & custard. Then bake for 20 minutes until you notice a bit of colour on your pud.

Chawanmushi is an elegant, delicate savoury steamed custard often served at Japanese restaurants, but it’s also easy to cook at home. It gets its name because traditionally, the custard mixture ...

These puddings are simply sugar-macerated slices of peeled tamarillo with a simple sponge mixture baked on top ... are great warm as a pudding with the custard, or if there are any leftovers ...