Her take on Thanksgiving blends her signature French-cooking style with classic holiday flavors. From her flavorful giblet gravy to cornbread and sage stuffing, these recipes are sure to add a touch ...
Rolls have been a staple of the Thanksgiving table for years. Colonial Williamsburg has a recipe on the books that dates back centuries. An expert explains that rolls were served only in the ...
If you’re looking to augment your customary Thanksgiving menu, consider these six recipes from “When Southern Women Cook: History, Lore, and 300 Recipes." ...