If you’re in the mood for a light, refreshing dessert with a delightful tang, this Lemon Custard Cake is the perfect cho ...

If you’re craving a smooth, spiced dessert that captures the essence of fall, this Pumpkin Custard is a perfect choice! With ...

This unusual custard pie blends Mexican sensibilities with northern California flair for a sophisticated, surprising and ...

According to the Jade's site, it reads: "A true classic - rhubarb and custard. Another nostalgic flavour combo, which makes me smile. "This recipe ties together a sort of bread and butter style ...

Pour the remaining custard into a jug and hand it around separately. For more Irish recipes visit Ireland's food board, Bord Bia, here.

Line a 20 x 15 cm, 2 cm deep dish with plastic wrap. Place the first layer of crackers in the dish, aligning the breaking lines in the same direction. Combine the sugar, custard powder, milk, butter, ...

Impossible pie is a custard- and coconut-lover's delight, as these are the dominant flavors of the recipe. Vanilla extract enhances the richness of the custard and brings toasty flavors to the coconut ...

Chawanmushi is an elegant, delicate savoury steamed custard often served at Japanese restaurants, but it’s also easy to cook at home. It gets its name because traditionally, the custard mixture ...

For the custard, place the pandan leaves in a blender with 100 ml (3½ fl oz) water and blend for a minute. Pour through a fine sieve into a bowl, squeezing the solids to extract as much green ...

Pour fruit and custard filling carefully into pie shell ... filling is thickly bubbling and crust is a nice golden brown. Recipe courtesy of T.G.I. Pie Day and Wendy Sykes, Owner and baking ...