Let's take a look at two popular pastry types -- choux and puff pastry -- and how they differ from each other in terms of ...

Phyllo and puff pastry may look similar on the surface, but the two doughs are actually distinct. They have unique histories, ...

Halve sweet potatoes lengthwise and use a spoon to scoop the flesh into a bowl; discard skins. Mash sweet potatoes until they ...

Martha's take on the Bavarian classic, featuring cherries and chocolate, has the key components on display: Moist chocolate ...

We talked to The Great British Baking Show judge and longtime chef about her new cookbook, her favorite kitchen shortcuts, ...

Indulge in the delightful simplicity of this French apple tart. With its buttery pastry and tender, thinly sliced apples, ...

I’m at the point in my life where I’m tired of making the same old appetizers for Thanksgiving every year, so I’m on a ...

Every dessert table benefits from a little variety, and we’re here to tell you, there can be SO much more to Thanksgiving ...

The Bay Area has good bagels. It has good pastrami. But where can readers go for good rye bread? The answer: Marla SR Bakery ...

Let the sweet potato crème brûlée cool. If you try digging into this dish as soon as it comes out of the oven, you will not ...

Vitaliy Aheyev from Ukraine was discharged from the army after being shot in the stomach and the leg in the war with Russia ...