These garlic glazed carrots are a sure hit with every guest. They are simple, delicious and take less than one hour to make.

We’re ready to shed some light on this sweet topic. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves ...

My 3-ingredient ham glaze ... recipe and then tweak it to use whichever glaze I’m in the mood for. I like to wrap leftover ham tightly in foil or put it in an airtight container, making sure it’s ...

Every holiday, the obligatory bowl of boiled carrots glazed with butter and brown sugar, would be served. When I met my husband, I was gifted his grandmother’s fabulous carrot casserole recipe, which ...

1. Place the carrots in a bowl. 2. Mix the jam, verjuice, olive oil and mustard. Toss with the carrots. 3. Cook for 20 minutes in batches in the air-fryer at 180ºC. 4. Season to taste and serve with ...

both granulated and brown sugar, and a little yogurt. When the golden, domed cake comes out of the oven, brush it generously with an apple-maple glaze. medium cooking apples (Cortland, Golden ...