The key ingredient in this contentious autumn recipe ... glaze - et voila! A simple yet satisfying dish. It was a comforting bowl of warmth and goodness. Ingredients 500g of Brussels sprouts 300g ...
The main ingredient to this debatable autumn recipe…is Brussels sprouts ... I had absolute stacks of carrots in the fridge left over so I decided to substitute my butternut squash with carrots.
It was early April, and his parents were boiling maple sap in the Western New York shack where they produced syrup and other maple-flavored goods. “It was pretty rustic,” Wightman says ...