My recipe makes buckeyes with a rich ... Use a skewer or toothpick to dip the peanut butter balls into the chocolate, leaving ...

There’s something timeless about the combination of chocolate and peanut butter. Together, they create a sweet, creamy ...

Put the peanut butter and agave syrup into a microwaveable ... Place the tray in the fridge for about 1 hour until the balls are firm. This recipe can be gluten-free if you use suitable oats ...

After living in America for a year as an exchange student, my cousin came home with a recipe for peanut butter balls. As teenagers we thought they were so cool. I will never forget the mess we ...

Put the remaining linseeds into a small bowl and roll the balls in the seeds to cover. These can be kept at room temperature, or in a sealed container in the fridge if the weather is warm.

Line baking sheet with parchment or waxed paper and set aside. Combine powdered sugar, peanut butter, butter, vanilla and salt in large mixing bowl and beat well with wooden spoon (or knead by hand) ...