Jim Lahey, founder of Sullivan Street Bakery, wrote a book about how to make bread without kneading. His 2009 ''My Bread: The ...

Your Thanksgiving pumpkin pie can get a lighten up twist without guests even realizing the difference. How? Add cottage ...

Immersion blenders are a handy kitchen tool, but there's a right way and a wrong way to use them.

Rum is used in most coquito recipes as it turns the drink base into a cocktail ... Add all ingredients into high-powered ...

Salsa verde is a tomatillo based salsa that is delicious and fresh. This simple salsa verde recipe comes together fast and ...

Now in a blender take 1 cup poha, 1 cup coconut and ¾ cup water. Blend to a smooth batter. Transfer the paste into the same ...

While a green smoothie may be one of the first things you make with a blender, this kitchen wonder machine can do so much more than that. It can whip up homemade pureed soups, help with frozen ...

This dairy-free, vegan, and paleo-friendly dish features the delightful crunch of roasted pecans, which enhance the flavor ...

Why make a Mediterranean Thanksgiving dinner? Thanksgiving has historically celebrated autumn's bounty. It's a holiday feast that typically features the same traditional foods every year.

For something meaty and rich, try black mole with oyster mushrooms as a vegan dinner, it's full of flavor and nutrients.