When it comes to rice and beans, it's all about flavor. Plant-based chef and recipe designer Caroline DiNicola suggests some ...

These dense bean salad recipes are hearty dishes that combine delicious ingredients like beans, veggies, meats and cheeses.

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It’s easy to swap out different types of beans, broth, or greens here, though sturdy varieties like chard or kale will work best. You can also adjust red ... Should I use dried or canned beans?

From Tuscan white bean soup to black bean and chorizo soup, these warming and freezable soup recipes combine two favorite comfort foods.

In Puerto Rico, you'll find arroz con gandules—rice with pigeon peas and flavored with peppery achiote oil. In Jamaica, rice and peas describes a dish often made with peppers and red kidney beans.

While refried beans aren't super complicated, canned varieties might be questionable, especially depending on the brand.

Canned beans are versatile, but they can be a bit bland without any zhuzhing up. To add vibrancy, just toss in this one fresh ...

Mexican Beef Rice Skillet is a one-pan wonder, perfect for busy weeknights when you crave a hearty, delicious meal without ...