Add the wine and veal stock and bring to a simmer. Meanwhile, heat the oil in a large skillet until shimmering. Season the ribs with salt and pepper, add them to the pan and cook over moderately high ...
beef short ribs, onion diced, celery diced, carrots peeled and diced, beef broth, Cabernet Sauvignon, thyme, parsley, rosemary and bay leaf, tomato paste, flour, Bulb of garlic cut in half and peeled, ...
Click here for a printer-friendly version of the recipe below ... 1 lb beef cheeks or short ribs salt, for seasoning 2 cups red wine (Cabernet Sauvignon recommended) 1 medium onion, diced 3 ...
12 prizes of Christmas: Win luxury food, drink & cookware worth over £7k Why choose this braised cabbage recipe? Apple and black cherry jam lend complex fruitiness, while the braising liquid balances ...
This recipe feels ... crusty bread and good red wine. It's the perfect special occasion meal that really doesn’t take much effort. Swap Option: Instead of short ribs, try chuck roast, which ...