Finding good wine for cheap helps soften the blow, but you can keep red, white and sparkling wine fresh for longer if you know how to store open bottles. Getting a few more days out of your merlot ...
Add the cream and stir again until well combined. Lower heat and simmer to reduce and thicken slightly. Place steaks onto serving plates and top with the decadent mushroom sauce. Have you cooked this ...
“It’s as Sicilian as you can get.” Sugo, is an Italian word that means “sauce”. It refers to traditional red sauce that is seasoned and served with pasta.
In the same skillet add a half cup of red wine and a cup of sliced ... Place Flat Iron steaks on top of mushroom mixture; reduce heat to low and cook until sauce thicken, which will take about ...
RAPID CITY, S.D. (KOTA) - With meat prices through the roof these days, it‘s a bonus to find a cut of meat that’s less expensive but packs the flavor. The Flat Iron fits the bill! Learn more ...
Earlier this year, one survey by YouGov found that, for most people, their wine of choice is a glass of red. In fact, more than 30 percent of wine drinkers claimed they loved red, while more than 40 ...
The elevated world of aged meat is an absolute cut above the rest but if you think you’ve experienced the pinnacle of steak dining, think again. At The Meat & Wine Co., dry-aged meat is not just about ...