When it comes to Mexican cuisine, refried beans are always part of the equation. While they're seldom the star of the show, ...
By using canned beans, you can skip a step in the process of making refried beans from scratch without sacrificing any of the ...
That makes these "very fried" beans, not beans that are fried two separate times. There's reasons galore to pick up a can of refried beans at the grocery store. You are probably used to seeing them in ...
Others are just as good when you buy them. Refried beans are one of those special exceptions, because while making them at-home can be pretty easy (especially if you have 30 minutes to spare), there ...
Tinned black beans makes this batch of refried beans ready in no time! Use the leftovers to make molletes – a Mexican version of beans on toast, with melty cheese and a refreshing spoonful of ...
Mexican fajitas wouldn’t be the same without refried beans – puréed beans that are fried and spread on a tortilla. Beans can also be used to thicken wintry soups and stews and are a good ...