For example, roasted veggies taste quite different from those that ... In a large bowl, combine brussels sprouts, carrots, beets, potatoes, red onion and garlic. In a small bowl, whisk together olive ...
To assemble your bowls, divide the kale, quinoa, cooked carrots, beetroot, parsley, walnuts and red onion between 3 serving bowls. Add the cooked halloumi, pomegranate arils and finish with the ...