I’m happy to say that the sausages were a hit, and after devouring them, we started talking about more ways they’d be delicious: in a Sunday gravy with meatballs; slow-cooked with peppers and onions ...
Imagine puff puff, but with a twist—pepper and onions! Sounds awesome, right? This recipe uses simple ingredients such as all-purpose flour, sugar, yeast, salt, warm water, pepper, and finely ...