Physicians, nutritionists and chefs need to wise up and stop promoting salmon as a “health food.” The "mass suffering" on Scottish salmon farms, as reported by Josh Loeb in the British Veterinary ...
David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...
The overproduction of algae is detrimental to insects and invertebrates that live in the river and on which salmon are dependent as a food source. Farm salmon fishing in Norway, the biggest ...