This Sheet Pan Maple Glazed Salmon and Vegetables dinner is ready to serve in under 30 minutes from start to finish. Fresh salmon filets are topped with a maple and mustard glaze and roasted alongside ...

For the salmon, place the breadcrumbs, herbs, butter, salt and freshly ground black pepper into a bowl and mix well. Spread the Dijon mustard all over the salmon and then roll the salmon in the ...

set mustard sauce aside. Sprinkle salmon evenly with pepper and 3/4 teaspoon of the salt. Remove baking sheet from oven. Place salmon over rice, skin side down. Spoon mustard sauce evenly over salmon.

Grilled, baked, or even air-fried salmon is perfectly delicious on its own, with seasoning as simple as salt and pepper getting the job done. However, it's always a good idea to get creative in the ...

Place salmon in a oven-safe baking dish, season with salt and brush with chili glaze. Sprinkle with walnuts ... Step 4: In a small bowl, mix mustard, red wine vinegar, remaining olive oil ...

Stir until combined. Put the salmon filets in a foil-lined baking pan and brush with the glaze. Bake the salmon for 12 to 15 minutes, or until the insides of the salmon are just barely translucent.