The Butcher’s Grille, nestled in a modern brick building at 22713 Michigan Avenue, is where steakhouse sophistication meets Middle Eastern flair in a way that’ll make your taste buds do a happy dance.
Like whipped potatoes or a side of grilled asparagus ... heavy cream and butter to her zip sauce, which is served with a new steak tips dish. "That's what gives it a nice, rich texture," she ...
Any brown-butter or steak sauce would pair well and offset the flavor ... Cook the steak in a pan or on a grill to medium-rare to ensure the most tenderness and get those juices flowing.
Rosemary, crushed garlic, tied beef for the steak, tomato cut into juliennes, Roughly cut lettuce, Freshly ground black pepper, Potatoes cut into buttonets, butter, cooking oil, pot of fat, Salt, Red ...