Store Properly: Once you’ve made your Shawarma rub, make sure to store it in an airtight container in a cool, dark place. Exposure to light, heat, and air can cause spices to lose their flavor more ...

One of our most popular spaces at The Purple Onion is the spice rack. We’re proud to carry a large selection of spices and ...

Recipe developer Michelle Bottalico has created a vegan shawarma recipe featuring extra-firm marinated tofu. The tofu is first marinated in a robust seasoning blend and then pan fried in a cast iron ...

This paneer shawarma roll uses paneer keema made with a host of spices and this mixture is further laced over the wheat bread and served with mayonnaise or cheese dip alongside. Take paneer and mash ...

Similar to chili powder, taco seasoning makes a great substitute for cumin, as it counts it among the main ingredients. Along ...

Preheat the oven to 170C/150C Fan/Gas 3. To make the spice mix, tip all the spices into a clean, medium-sized airtight container, cover with the lid and shake. Set aside. To make the lamb ...

With fall in full swing, parents of school-aged children across the country are facing a familiar challenge: dinner anxiety.

A classic Middle Eastern street food, shawarma is one of Dubai’s most popular dishes – despite not actually being a particularly traditional dish of the UAE. Shawarma originated somewhere in the ...

On October 7, a shawarma restaurant in Saarbrücken, Germany, named Habiba, faced significant backlash after announcing a special promotion—three shawarma plates for €10. This date coincided ...

With over 60+ locations across Ontario and rapidly expanding, Lazeez Shawarma has become a household name for shawarma lovers, thanks to its high-quality ingredients, bold flavors, and friendly ...