Seasoning to Taste: The beauty of making your own Shawarma rub is the ability to customize it to your taste. Start with the recipe and then feel free to adjust the proportions to your liking. If you ...

Recipe developer Michelle Bottalico has created a vegan shawarma recipe featuring extra-firm marinated tofu. The tofu is first marinated in a robust seasoning blend and then pan fried in a cast iron ...

Whether you're looking for a quick sandwich to pack in the morning or you have time to prep soup or grain bowls, these ...

One of our most popular spaces at The Purple Onion is the spice rack. We’re proud to carry a large selection of spices and ...

Restaurant chain Osmow’s Shawarma is turning up the flavor and the fun with its latest campaign, “Hooked on Sauce,” featuring its wildly popular Garlic Sauce—a creamy, rich sauce so good, it’ll have ...

Preheat the oven to 170C/150C Fan/Gas 3. To make the spice mix, tip all the spices into a clean, medium-sized airtight container, cover with the lid and shake. Set aside. To make the lamb ...

With fall in full swing, parents of school-aged children across the country are facing a familiar challenge: dinner anxiety.

Vega is the latest concept from Hrant and Elizabeth Arakelian, longtime restaurant pros in town who have been delighting ...

A classic Middle Eastern street food, shawarma is one of Dubai’s most popular dishes – despite not actually being a particularly traditional dish of the UAE. Shawarma originated somewhere in the ...

It was a winner for its mix of sweet and salty ... meat is topped with a sweet-and-salty seasoning and garnished with lemon for drizzling. Kale Me Shawarma: Believe it or not, there’s ...