When it comes to comfort food, few dishes can compete with the rich, savory combination of cheese, shrimp, sausage, an ...

Nothing tastes better than Shrimp with that squeeze of lemon juice. This recipe takes that flavor to a whole new level!

Creole versions are filled with shrimp, smoked sausage and sometimes ham or chicken and feature tomatoes. On the other hand, Cajun versions skip the tomatoes and often the shrimp, too. No matter t ...

If you don’t have a large enough pan, cook the pasta separately and serve the sausage sauce over it at the end. If cooking without the pasta, the sausage sauce shouldn’t need any additional ...

Reserve 1 cup pasta water and drain. 5. Add the cooked pasta and pecorino to the sausage mixture. Toss to combine, adding a little bit of pasta water as necessary to create a light sauce that ...

The pasta cooks right in the pot with everything else ... Get the One-Pan Cajun Orzo with Sausage recipe. Get the Cajun ...

Bake in the oven for 12-15 minutes or until the orzo is al dente. Add the shrimp and stir. Drizzle over the olive oil and bake for another 5-7 minutes or until the shrimp are just done.

seafood pasta, bacon-wrapped BBQ shrimp and jambalaya and red beans and rice with sausage. Hours: Open daily from 11 a.m. to ...

Enjoy Thanksgiving with a southern twist this year. There will be turkey stuffed with andouille sausage, Key West pink shrimp and served with cornbread. The entrée also comes with sweet potato gratin ...

I write about the world of biology. At first glance, the mantis shrimp is an unassuming crustacean that spends its days scuttling along the seafloor. But don’t let their small size fool you into ...