large chicken breasts, cut into bite-size pieces, salt and a few grinds of pepper for the chicken, large heads of broccoli, cut into florets (enough for approximately 3 heaping cups), onion, diced, ...
Preheat the oven to 220C/200C Fan/Gas 7. Line a baking tray with baking paper. Place the chicken breast on the tray – if cooking more than one breast, space them well apart. Drizzle a little ...
Let it cool a bit, then dig in and enjoy! Using frozen chicken breasts might seem like a time-saver, but thawing is key for this recipe. Why? When you thaw chicken breasts, they cook more evenly, ...