Sink your teeth into this delicious and very easy to make classic dish, Pan Seared Salmon Recipe with Lemon Butter Sauce.

the balsamic and cranberry bring tartness to this dish and act as a counterpoint to the fatty flavor of the salmon." Read more: The 20 Best Olive Oils For Cooking Despite the air of elegance that the ...

Salmon with the crust on top can be prepared up to 4 hours ahead. The sauce can be made up to 2 days ahead. This recipe is not suitable for freezing.

Roast. Place the salmon fillets skin-side down on the hot baking sheet and place it in the oven. Lower the oven temperature ...

even more irresistible than the original. With the recipe designed for two cooks, the salmon turns moist and tender in the buttery sauce, and the light breading gives a satisfying texture to each ...