Packed with goodness and flavour, this sweet-and-sour chicken recipe will have you begging for more. And the best thing about it is that it is quick and easy to make with ingredients that are ...
Marinade the chicken in a marinade of garlic and ginger paste, some corn flour along with soy sauce and salt. Keep it aside for an hour. 2. In a wok take some oil, saute in the carrots, the cabbage, ...
You've tasted sweet and sour chicken at the takeaway, but you can make it far better at home and it's much healthier! The Hairy Bikers show you how. Each serving provides 310 kcal, 20g protein ...
Add it to the chicken and stir well. We hope you enjoy browsing our brand-new food hub. As well as creating a more streamlined design for recipe content, we’ve added lots of new features to ...
Heat the oil in a large non-stick frying pan or wok over a high heat and stir-fry the chicken for 3–4 minutes, or until lightly browned. Add the onion, garlic and ginger and fry for 30–60 ...
The most typical Jinan dishes are sea cucumber with mat balls; braised shark’s fin with shredded chicken ... Yellow River carp in sweet and sour sauce, stewed pork leg, and quick – fried ...