She’s looking for general guidance to follow so she can successfully cook pork for her family. Chris brings in Inés, a self proclaimed pork stan. Both Chris and Ines don’t believe there are any ...
Pour in red wine and 250ml water. Cover tightly with baking paper and 2 layers of foil; bake until meat begins to come away from the bone (4 hours). Remove foil and cook until golden (25 minutes).
However, creating a crispy crackling on a pork joint can be tricky, especially when you're trying to juggle cooking gravy, roast potatoes and all the trimmings. Chef Kate Austen, who has worked in ...
Add the garlic, onion, oregano and chilli flakes and cook for five minutes on a low heat ... and set aside to soak for 20 minutes. Add the pork mince and beef mince to a bowl along with the ...
Then, tip it into the bowl of your slow cooker. 2. Add all the remaining ingredients, with the exception of the cornflour, along with one teaspoon of salt and lots of black pepper. Put the lid on ...
With the help of your slow cooker, you can transform a simple pork shoulder into a melt-in-your-mouth dish packed full of flavor ... With this recipe for Slow Cooker Pork Chops with Apples and ...
Slow-cooker pot roast is the ultimate comfort food during the colder months. The slow-cooking process allows the meat to become incredibly tender, while the flavors have time to fully develop ...