3.. Packaging Freezer Bags: Use heavy-duty freezer bags.Remove as much air as possible before sealing to prevent freezer burn ...

Sure, you can make it in a slow cooker, but to replicate those barbecue experts, you should learn how to smoke a pork butt at home. The key to properly smoked pork is cooking the meat over a low ...

Simmer the pot for approximately 5 minutes. Chargrill the pork chop. Add one scoop of imported Greek cheese to the top of each Poached Apple. Drizzle a tablespoon of the Cranberry Chutney on top.