Here are the temperature ranges for sous vide filet mignon: I don’t recommend using a temperature lower than 130 degrees F with this recipe. And if you choose to go above 158°F, your steak will lose ...

Today, we’re elevating filet mignon with a rich, creamy coconut curry sauce and a charred pineapple twist! This isn’t your ...

Turn off heat and let cool slightly. Season cod with salt and pepper on all sides, then transfer to a gallon-size sealable bag, like a zip-lock or a sous-vide bag. Top cod with carrot mixture.

The sous vide method is great for preparing a wide variety of foods, but according to an expert chef, the job's not finished ...

Breville Polyscience HydroPro - See at Amazon This powerful sous vide machine has thoughtful settings for pro users, like an adjustable flow rate and built-in memory for frequently used recipes.

Transfer orzo mixture to a gallon-sized sealable bag, like a zip lock or a sous vide bag. In a small bowl, whisk together tomato paste, capers, caper brine, water, ½ teaspoon salt and ¼ teaspoon ...

Whether you prize it or think it's completely overhyped, filet mignon makes you picture an ... F&W's guide has all the recipe ideas you'll need to cook up an extra-special dinner.

We then cooked chicken breasts at 160ºF for an hour to test how evenly the sous vide cookers could execute a simple recipe. We didn't want the proteins to overcook, which is easy to do with ...

To save some cash and try to replicate a high-end meal on my own, I made Ina Garten's recipe for restaurant-quality steaks, which requires filet mignon and a few simple ingredients. Here's what it ...