This sous vide pork and sauerkraut recipe is amazing because you can choose the doneness of the pork without over cooking it. Be sure to add Hoppin' John recipe aka Carolina beans and rice for an ...

Traditional cooking methods can lead to dry, flavorless pork chops and tenderloin. We spoke with an expert about the best ...

Well, the secret to getting those perfect-temperature steaks and tender pork cuts is sous vide cooking! Related: 10 Ways Leftover Pulled Pork Makes Dinner Awesome What Is Sous Vide? If you aren't ...

The sous vide method is great for preparing a wide variety of foods, but according to an expert chef, the job's not finished ...

Two minutes before orzo is finished cooking, stir in spinach and lemon ... like a zip lock or a sous vide bag. In a small bowl, whisk together tomato paste, capers, caper brine, water, ½ teaspoon ...

In our tests, we used it to make pork tenderloin and carrots ... 160ºF for an hour to test how evenly the sous vide cookers could execute a simple recipe. We didn't want the proteins to overcook ...