But if you’re in the mood for a new recipe that’s zesty, bright, and still packed with umami, let me introduce you to my ...

100 grams salmon, bit of salt, bit of sugar, 1/2 (100 grams) newly harvested onion, 1/2 clove garlic, 1 Tbsp vinegar, 1/2 tsp soy sauce, 5 Tbsp water, 15 grams butter, some Italian parsley (1 to 2 ...

This honey-smoked salmon is based on my Soy Maple Glazed Salmon, which is made with maple syrup instead of honey. Check out ...