To take it to the next step up, you can saute the tomato paste in olive oil on the stove before adding it to the sauce, which this will bring out an even deeper, richer flavor. Read more: 15 Popular ...

We tasted a dozen affordable and popular pasta sauces from our favorite stores to see which ones were worth switching over to.

"I'm a fan of Colavita pasta sauce. I like its smooth texture and robust tomato flavor without all ... red-pepper flakes, anchovy paste in olive oil and then add a bit of fresh chopped tomatoes ...

Ingredients of Red Sauce Pasta Recipe: You can use any paste of your choice along with the flavourful spices used here to prepare the tomato sauce such as garlic, bay leaf and basil. The luscious red ...

Think about the most common ways we use tomatoes—pizza, pasta, gazpacho ... are a few types of canned tomatoes, but tomato ...

Think of this as a late-summer pantry pasta. The fresh tomatoes will cook down to form a bright tangy sauce, while the butter and miso will add a glossy and salty finish to the pasta. Making the ...

Add gochujang and tomato paste, and cook over medium, stirring constantly, until darkened in color, about 2 minutes. Add ...

Chef Antonia Lofaso shared her formula for creating a Bolognese sauce with a few meaningful twists, including one secret ...