Pasta matters. While this sauce is delicious on any good-quality pasta, I found it particularly good on short, ridged pasta ...

No doubt, canned meat is fast and convenient. But there are some canned meats you should avoid based on a number of ...

D printing in the food industry is an emerging technology that is revolutionizing the way we create, prepare and enjoy food.

Today's recipe calls for corn, spinach, cherry tomatoes, bell pepper and onions. It includes chicken, but you can substitute ...

Yes, if shedding a few calories is important to you feel free to remove the skin. Do I have to use a meat thermometer? No, ...

Made by blending soaked soybeans with water and straining the solids, soy milk is one of the few plant-based milks with a ...

Butter Masala pasta is an Indian-style pasta recipe that is prepared in a thick and creamy sauce. This dish is packed with zesty flavours of authentic Indian spices and fresh herbs including dried red ...

PER ½ CUP: 60 calories, 1.5 g fat (0 g saturated fat), 460 mg sodium, 9 g carbs (2 fiber, 5 g sugar), 2 g protein Similar to Private Selection, Simple Truth is another one of Kroger's store brands.

Once it’s no longer pink, add the sausage back to the pan along with your favorite marinara sauce (Cox suggests Rao’s) and a ...

Watching a recent documentary on World War Two, I was struck by one utterly incongruous fact narrated over the images of destruction and death: that Adolf Hitler—the man responsible for a war ...

Heat it until it is warmed through, to an internal temperature of at least 165 degrees F when checked with a meat thermometer. However you've heated it up, if your leftover beef seems dry, try ...